eTALK China Insights: China’s Eight Cuisines
Source: Epicurious Chinese dishes such as Sichuan hotpot or Peking duck are world famous today. However, Chinese cuisine can be divided into a total of 8 culinary cuisines. The differences between them result from the millennia-old traditions and ethnic influences. Sichuan Cuisine Spicy Sichuan Hotpot - Source: China Discovery Sichuan Province cuisine is the most served cuisine in China. It is best known for its pungent flavor and the numbing aroma of Sichuan peppercorns. Main characteristics: Chili, garlic, Szechuan pepper.…